Easy Chocolate Chip Bread Pudding (Warm & Cozy Dessert)

This easy chocolate chip bread pudding is warm, soft, and comforting. A classic dessert recipe made with simple pantry ingredients.

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Chocolate chip bread pudding baked in a white dish with golden top and melted chocolate chips, warm homemade dessert

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Few desserts feel as comforting and nostalgic as a warm bowl of chocolate chip bread pudding. Soft on the inside, lightly crisp on top, and filled with pockets of melted chocolate, this dessert turns simple ingredients into something truly special. It’s the kind of sweet treat that feels homemade in the best possible way.

Bread pudding has long been a favorite because it’s practical, forgiving, and deeply satisfying. With just a handful of pantry staples, you can transform leftover bread into a dessert that feels rich and indulgent without being overly complicated. The addition of chocolate chips takes it to another level, adding sweetness and texture in every bite.

At Top Recipes Day, we love desserts that are easy, cozy, and reliable. This chocolate chip bread pudding is perfect for family dinners, casual gatherings, or quiet evenings when you want something warm and comforting.

Why This Recipe Is Perfect for Any Occasion

  • Uses simple, everyday ingredients
  • Warm and comforting dessert
  • Great way to use leftover bread
  • Easy to prepare ahead of time
  • Loved by both kids and adults

Ingredients List

  • 4 cups day-old bread, cubed
  • 1 cup milk
  • 1/2 cup heavy cream
  • 2 large eggs
  • 1/2 cup sugar
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • Pinch of salt
  • 1/2 cup chocolate chips

Kitchen Tools You’ll Need

  • Mixing bowl
  • Whisk
  • Baking dish
  • Measuring cups and spoons
  • Oven

Step-by-Step Instructions

  1. Preheat the oven
    Preheat oven to 180°C (350°F). Lightly grease a baking dish.
  2. Prepare the bread
    Spread bread cubes evenly in the baking dish.
  3. Mix the custard
    In a bowl, whisk milk, cream, eggs, sugar, butter, vanilla, cinnamon, and salt.
  4. Assemble
    Pour the custard mixture over the bread.
  5. Add chocolate chips
    Sprinkle chocolate chips evenly on top.
  6. Rest the mixture
    Let it sit for 10 minutes so the bread absorbs the liquid.
  7. Bake
    Bake for 35–40 minutes until set and lightly golden.
  8. Cool slightly
    Let cool for a few minutes before serving.

Pro Cooking Tips

  • Use day-old bread for better texture
  • Don’t overbake to keep the pudding soft
  • Cover loosely if top browns too quickly
  • Serve warm for best flavor

Recipe Variations & Substitutions

  • Extra indulgent: Add a drizzle of chocolate sauce
  • Nutty: Add chopped walnuts or pecans
  • Dairy-free: Use plant-based milk and butter
  • Spiced: Add nutmeg or cardamom
  • Fruity: Add sliced bananas or raisins

Storage, Freezing & Reheating Tips

  • Refrigerator: Store covered for up to 3 days
  • Freezer: Freeze portions for up to 1 month
  • Reheating: Warm in oven or microwave until heated through

Nutrition & Health Benefits

This dessert offers comforting nourishment:

  • Provides energy from carbohydrates
  • Contains protein from eggs and milk
  • Portion-controlled when sliced
  • Made without processed dessert mixes

Nutrition values are approximate and depend on portion size.

Frequently Asked Questions

1. What bread works best for bread pudding?
Brioche, challah, or white bread work very well.

2. Can I make bread pudding ahead of time?
Yes, assemble it ahead and bake when ready.

3. Why is my bread pudding dry?
It may have baked too long or lacked enough liquid.

4. Can I use dark chocolate chips?
Yes, dark chocolate works beautifully.

5. Can I serve this cold?
It’s best warm, but can also be enjoyed chilled.

Final Thoughts

This easy chocolate chip bread pudding is the definition of a cozy, crowd-pleasing dessert. Warm, soft, and full of chocolate, it’s a recipe you’ll turn to whenever you want something comforting and homemade.

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Irresistible Chewy Chocolate Chip Cookie Bars (Bakery-Style Dessert Everyone Loves)

Easy Chocolate Chip Bread Pudding (Warm & Cozy Dessert)

At Top Recipes Day, we focus on desserts that feel familiar, satisfying, and simple to make. If you try this recipe, leave a comment below and tell us how it turned out. Be sure to browse more sweet and dessert recipes on the site for comforting inspiration anytime.

Note's

Why Food Matters

At Top Recipes Day, food is more than just nourishment—it’s a way to share love, culture, and connection. Every recipe tells a story, whether it’s a comforting family favorite, a simple weekday meal, or a dish inspired by flavors from around the world. Growing up around home kitchens and shared tables taught us a few timeless lessons that still guide everything we create:

Respect the ingredients: From fresh produce to pantry staples, quality ingredients are the foundation of every great recipe.

Simplicity works wonders: You don’t need complicated techniques or endless steps—simple methods and thoughtful seasoning often create the most memorable flavors.

Cooking brings people together: A well-cooked meal has the power to turn everyday moments into meaningful memories and bring people closer, one plate at a time.

Through years of hands-on cooking and experimenting with diverse cuisines, we discovered that the heart of great food lies in making recipes approachable, reliable, and enjoyable for everyone. Top Recipes Day was created to blend timeless cooking wisdom with modern, easy-to-follow recipes you can trust.


Let’s Cook Together

This isn’t just a recipe website—it’s a growing community of home cooks. We’d love to hear from you:

  • What’s the first recipe you ever mastered?

  • Do you have a family dish passed down through generations?

  • Looking for tips to improve a recipe or make it your own?

At Top Recipes Day, every ingredient matters, every recipe has a purpose, and every cook is welcome.

Picture of Meet Amara, Founder Of TOP RECIPES DAY

Meet Amara, Founder Of TOP RECIPES DAY

Hi, I’m Amara, the heart and hands behind Top Recipes Day. The kitchen has always been my happy place—a space where creativity, comfort, and connection come alive. This platform was created to share recipes that are simple, meaningful, and full of flavor. I’m so glad you’re here.

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